APPLICABLE REGULATIONS FOR THIS MOVE
Official identification required.
Certificate of Veterinary Inspection (CVI) issued by an accredited veterinarian 30 days or less before transport to Wyoming. Official ID numbers must be recorded on the CVI, unless moving to an approved tagging site. A CVI is not required if cattle are moving to an approved livestock market.
Entry permit required. Call the Wyoming Livestock Board office for entry permit at 307-777-7515 Monday through Friday, 8AM to 5PM Mountain time. Entry permit is not required if cattle are moving to an approved livestock market or if using an eCVI that is automatically submitted (not emailed) upon submission.
A statement must be included on the CVI that the issuing veterinarian certifies the bull to be known virgins.
Official eartags for cattle:
NUES 9 tags
AIN tags
For more information visit the Wyoming Livestock Board or call 307-777-7515.
| Question | Your answer |
|---|---|
Are the cattle consigned to a recognized slaughter establishment for immediate slaughter? |
No:
|
Were the cattle imported from a foreign nation into the state of origin? |
No:
|
Do either of the following apply to the cattle?
|
No:
|
What type of cattle are being imported? |
Type of cattle:
|
What is the gender of the cattle being imported? |
Sex:
|
Will the bulls be used for breeding? |
Yes:
|
What is the age? |
Age:
|
Are the males virgin bulls? |
Yes:
|